Marinated Feta Cheese and Creamy Tzatziki
We were lucky enough to have squeezed in a quick trip to Greece just before the lock-downs began. We had such a fun time and found all of the wonderful nooks and crannies of Athens that many people may miss. Besides all of the incredible ancient sites and amazing...
Roasted Tomato and Sweet Pepper Strudel {vegetarian}
Every summer I’m on a mission to grow vegetables at our home. Living in the mountains at an altitude of 7,000 feet makes this a great challenge. For the past two years, we have ceremoniously harvested two or three tiny tomatoes and a few basil leaves to make an...
Blessings
With all of the pretty pictures we see on social media expressing visions of lives perfected to that of extreme luxury, adventure, travel, friendship, family and love so accomplished as to look flawless, remember that most of it is simply an illusion. We only allow...
Potato Asparagus Salad
A delicious and healthy potato and asparagus salad with a great mix of veggies, fresh herbs and a savory vinaigrette spiked with some lemon zest to give it a little pop of unexpected citrus.
Polenta with Peaches
I’ve been a little obsessed with eating beautiful ripe organic peaches with soft and warm organic polenta, with just a sprinkle of brown sugar. The flavors of the corn and peaches are surprisingly complimentary and make for a comforting and satisfying breakfast,...Shop Kitchen Essentials
